Honey produced by bees from the nectar of **various flowers in our Tezonapa, Veracruz region**. As a multiflora honey, its aroma, color, and flavor reflect the variety of plants that bloom in our environment and may change slightly from one season to another.
A simple way to sweeten your food while enjoying a natural and local product.
Honey naturally contains:
• Phenolic compounds and flavonoids with antioxidant activity.
• Small amounts of minerals, amino acids, and other natural compounds.
• Glucose and fructose, which provide readily available energy.
• Compounds responsible for its aroma, flavor, and specific characteristics according to its floral origin.
Furthermore, honey has traditionally been used to soothe the throat, and studies support its use to help relieve coughs in people over one year old.
Honey or refined sugar?
Both provide sugars, so their consumption should be moderate. However, while refined sugar provides practically only sucrose, honey is a more complex food that also contains phenolic compounds, aromas, and small amounts of other natural components.
That's why it can be an excellent alternative for sweetening:
☕ Coffee or tea
🥣 Oatmeal and yogurt
🍓 Fruit
🥞 Pancakes
🍞 Sourdough bread (https://hazlosano.com/pan-de-masa-madre-natural)
🥤 Drinks and smoothies
🥗 Dressings and recipes
What makes local honey different?
Buying honey produced in our region allows for a better understanding of its origin and directly supports local production and economy.
**Apis Dorada is born in Tezonapa**, a region surrounded by abundant vegetation and floral diversity. Each jar carries a little bit of our environment, our flowers, and our countryside.
